
Cooking staff
Job Responsibilities:
- Preparing, cooking, plating, and serving dishes
- Developing menus, ordering supplies, managing inventory
- Ensuring quality and hygiene standards of ingredients
Qualifications:
- Previous experience in cooking is required, although a cooking license is not mandatory
- Strong teamwork and passion for the job are highly valued
Applicants must possess a valid visa to work in Japan.
Employment Conditions:
- Contract or part-time employment
- Shift work, with Tuesdays off
- Benefits include uniform rental, meals, and support for acquiring qualifications
- Salary determined based on experience and skills, starting from 900 yen per hour
Application Process:
Please submit your resume, job history, and a self-introduction document to the contact information below. Foreign applicants should attach a copy of their visa documents. After reviewing the documents, we will conduct an interview.
Recruitment Period:
This recruitment will continue until further notice.